In today’s newsletter, I’ve got a special UK-wide discount code from Mexican Mama for you which will help towards the ingredients for this week’s dishes. I’m sharing a BIRRIA QUESATACOS recipe to make with the leftover meat and stock from the goat taco recipe that was in Monday’s newsletter. Further down, I’ve also got a speedy breakfast or lunch dish for you - with credit going to my Mum and Market Lane in Melbourne, who I believe own the mushroom burger game.
© 2025 Thea Everett
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